The bread from yesterday wasn't fabulous. It's dense and rich but not what I like. On scouring the Forum Thermomix I found lots of hints and tips though and a
good basic recipe to try. A few things that I suspected at the time I needed to change:
- More kneading - towards the 2 or 3 minute mark even
- I can leave it in the bowl to rise! Rather than taking it out and phaffing around.
- I was right to add more flour to get the ball to come together.
Not a problem though - just need to fiddle around! Lunch rolls might work better than a loaf as well.
I plan on making yoghurt this afternoon after work too. I'll be interested to see how it goes.
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